See also:

• Home: Cooking: Soups and Stews: World Cuisines  (343)
• Shopping: Food: Fish and Seafood  (249)

Bouillabaisse - Simple recipe using seven kinds of fish, mussels, and shrimp..

Bouillabaisse - Uses various fish, potatoes, saffron, and tomatoes..

Bouillabaisse - Recipe using fish stock, lobster, shrimp, scallops, clams, and halibut..

Bouillabaisse - Uses lobster, haddock, eel, and crab along with a variety of other ingredients..

Bouillabaisse - Recipe using red mullet, mussels, prawns, and bass..

Bouillabaisse - Uses king prawns, mussels, crabs, and white fish..

Bouillabaisse #3 - Recipe calling for mussels, sole, and snapper..

Bouillabaisse (Fish Stew) - Recipe combining cod, lobster, halibut, and scallops..

Creole Bouillabaisse - Made with fish fillets, oysters, and shrimp in chicken broth..

Fish Tea (Caribbean Bouillabaisse) - Made with tile fish, sea bass, red snapper, and prawns. From Food Network..

Fisherman's Bouillabaisse - Easy recipe using clams, mussels, snapper or cod..

Fisherman's Bouillabaisse - Basic recipe with suggested alternatives. Serves four from Recipe Source..

Florida Bouillabaisse - Using shrimp, softshell turtle, crab, and clams to make six servings..

Harry's Island Bouillabaisse - Recipe using cod, scallops, prawns, clams, crab, and salmon..

New England Bouillabaisse - Made using clams, shrimp, and halibut..

Quick Bouillabaisse - Presents a basic recipe using flounder, clams, cod, and lobster..

Seafood Bouillabaisse - Combining fish, oyster, shrimp, and crab. From Master Cook..

Victoria B.C. Bouillabaisse - Detailed recipe using mussels, clams, squid, shrimp, scallops, crab, and white fish..