Crab Sandwiches - Crabmeat topped with cream cheese mixed with scallions on English muffins..
Crock Pot Swiss Steak Sandwiches - Made with swiss steak, celery, onion, beef broth, and tomato sauce, cooked in a slow-cooker, and served on hamburger buns..
Kentucky Hot Brown - Bacon, sliced turkey, and tomatoes, topped with a cheese sauce..
Lamb Burgers with Bacon and Cheese - Grilled burgers made with ground lamb, onion, rosemary, tomato paste, bacon, and cheese then topped with Dijon mustard, carrot, and lettuce..
Maple Melts - Simple skillet recipe using bulk sausage, cheese and raison bread..
Smoked Turkey Breast Ratatouille Melt - Shaved turkey breast is heated with zucchini, eggplant, plum tomatoes and Provolone cheese. Commercial foodservice recipe with bulk ingredients..